Overview

What are old world and new world wines' … How is wine produced without being too technical!?… What flavours do merlot grapes have?….Vintage means the wine is old doesn’t it? … How can I find out how strong a wine is' ….. Which is a dry champagne? … Champagne and sparkling wine are the same aren’t they? … I always recommend white wine with fish and chicken?…..

Discover an appreciation of wine and champagne using a range of activities without being stuffy!

Audience

Operational front of house staff in hotels, restaurants and bars.

Objectives

  • Increase knowledge of wine and Champagne
  • Identify typical wine flavours to match with food

This course has a minimum of 25 learner registrations for us to provide a quotation.

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Language
UK
Date last updated
7/14/2021
Duration
60 Minutes
Suitable Devices
  • PC
  • Phone
  • Tablet
Audio is Required
  • Yes
Includes Video
  • No
Downloadable Resources
  • Factsheets
Pass Mark
  • 80% pass mark required
Course Technology
  • HTML5
  • SCORM 1.2
Can be customised
  • Available at an Additional Cost
Accreditation or Endorsements
  • The Institute of Hospitality
Languages
  • Available at an Additional Cost
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