Food Safety Level 1 eLearning Course
Overview
This Food Safety Level 1 course is designed to provide basic food safety and hygiene principles required for working in a food environment. This course covers the syllabus requirements for Level 1 training as specified by the CIEH.
Objectives
In this course you will learn about:
- Basic food safety standards and hygiene principles.
- Foodborne illness, food allergens, food safety law and who enforces it.
- The responsibilities of food businesses and food handlers.
This course has a minimum of 25 learner registrations for us to provide a quotation.
Request a Quotation- Language
- UK
- Date last updated
- 12/4/2023
- Duration
- 50 Minutes
- Suitable Devices
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- PC
- Phone
- Tablet
- Audio is Required
-
- Optional
- Includes Video
-
- No
- Downloadable Resources
-
- No
- Completion Criteria
-
- Pass final test
- Visit all pages
- Pass Mark
-
- 80% pass mark required
- Course Technology
-
- HTML5
- SCORM 1.2
- Can be customised
-
- Available at an Additional Cost
- Accreditation or Endorsements
-
- CPD
- IOSH
- ROSPA
- Languages
-
- English
